Santa Barbara Winery has released its first sparkling wine! Bright and well-balanced, Winemaker Bruce McGuire chose just the right fruit at just the right time to create a Rose' of outrageous aromas and flavor. The 2017 Sparkling Rose' is incredibly versatile, perfect for any occasion.
Dressed in pale gold, our 2019 Santa Barbara County Chardonnay offers up its signature crisp opening of green apple and citrus on the nose, with tropical fruits across the palate. A blend from five vineyards gave Winemaker Bruce McGuire the flexibility to achieve this popular wine's consistency. Light and bright, this Chardonnay spells refreshing.
The 2018 Reserve Chardonnay gleams golden hay, with aromas of baked apple, warm pineapple, and restrained oak. Delicate orange peel, pineapple, and vanilla coat the tongue in layers of flavor. This wine retains its acidity, while finishing smooth.
2022 California State Fair Commercial Wine Competition - Silver Award 88 points
Our 2019 Dry Riesling shines lemon yellow and projects just that out of the glass. Aromas of citrus and subtle fruit are at the forefront, while golden apple and peach meet the palate. This Riesling is another in a long line of Rieslings that Winemaker Bruce McGuire has crafted over the years.
2022 California State Fair Commercial Wine Competition - Best of Class of Appellation 99 points
Our 2021 Rosé of Pinot Noir is vibrant, with a deep pink color and aromas of strawberry and guava. Watermelon, pomegranate, cranberry, and orange peel unite on the palate followed by bright acidity and crispness creating a fresh and ideal wine for the warmer months and a perfect year-round complement to salads, seafood, and any light dish.
Our 2019 Santa Barbara County Pinot Noir shines dark ruby with classic aromas of cherry, limestone and oak. Light tannins hold up flavors of fresh berries, plum and dried herbs. This signature Pinot Noir comes from our own Lafond Vineyard and next door neighbor Burning Creek Ranch.
Our 2019 Sta. Rita Hills Pinot Noir has a rich, ruby color with aromas of raspberry and ripe cherry. Subtle notes of cedar are just behind the fruit. Medium-bodied and well-balanced, cherry pie and sweet tobacco cross the palate for a smooth, lingering finish. This Pinot comes from our own Lafond Vineyard and next-door neighbor Burning Creek Ranch.
Our 2019 Red Blend is composed of 51% Syrah, 39% Primitivo, and 10% Lagrein. This medium-bodied wine has aromas of dark cherry, blackberry jam and toasted oak. Concentrated plum and dark fruit flavors give way to baking spices and dried herbs. A persistent backbone of tannin and acidity adds structure, balance and a lengthy finish on the palate.
Our 2017 Sangiovese is red brick in color and carries strong aromas of raspberry, roses and earth. Fresh herbs also join the bouquet as flavors of strawberry, dried fig and mild oak cross the palate. Sangiovese is one of three Italian varietals we make at Santa Barbara Winery. You can purchase them as the "Italian Bundle."
Our 2018 Primitivo is an explosion of aromas and flavors. Blackberries, ripe plum and rich earth are on the nose, with flavors of dark fruit and chocolate. This wine is full-bodied with bold tannins.
