2017 Lagrein
Joughin Vineyard
Lagrein, a cool-climate grape from Northern Italy, has found another home in the Santa Ynez Valley. Our 2017 Lagrein hails from the Joughin Vineyard in Los Olivos, which is focused on small lots and lesser-known varietals. Lagrein does not typically yield high volume, but 2017 produced a bounty! Winemaker Bruce McGuire maintained prolonged skin contact to achieve this wine's texture and brilliant color.
In Stock
Wine Specs
Vintage
2017
Vineyard Designation
Joughin Vineyard
Harvest Date
October 13, 2017
Sugar
24.1 Brix
Acid
.69
pH
3.37
Bottling Date
July 11, 2019
Residual Sugar
Dry
Alcohol %
13.8
Wine Profile
Tasting Notes
The 2017 Lagrein is a welcome to the senses. Aromas of blackberry, plum, tobacco and mocha mingle together before they cross the palate with depth and balance to finish smoothly. Decanting recommended.
Vineyard Notes
100% Joughin Vineyard;
Santa Ynez Valley AVA
Production Notes
14 barrel lot;
28.5% new French oak;
344 cases produced
Winemaker Notes
2017 saw a generous 2.4 ton/acre, which is a lot for Lagrein. Lagrein is usually low in vigor and does not crop heavily. The dark, brooding wine produced this year is more supple and approachable than prior years of drought-plagued crops. I suggest decanting it when enjoying now, or cellar 5-15 years to experience its full evolution.
Food Pairing Notes
Hearty stews; strong cheeses; pasta with meat sauce